Outline of Report I. Crystallization: Definition and Industrial Importance II. Crystallization Equipment A. Tank and Batch-Type Crystallizers 1. Agitated Batch Crystallizer 2. Swenson-Walker Crystallizer 3. Wulff-Bock Crystallizer B. Evaporative Crystallizers C. Vacuum Crystallizers
Crystallization: Definition and Industrial Importance • It is a process whereby a solution is supersaturated so as to cause the formation of crystals. • It is the removal of a solute such as a salt from a solution by precipitating the solute from the solution.
• Crystallization is an important operation in the chemical industry as a method of purification and as a method of providing crystalline materials in the desired size range.
Crystallization Equipment • Crystallizing equipment can be classified according to the methods used to bring about supersaturation as follows:
1.
Tank and Batch-Type Crystallizers – supersaturation is produced by cooling the solution with negligible evaporation.
2.
Crystallizing Evaporators – supersaturation is produced by evaporation of the solvent with little or no cooling.
3.
Vacuum Crystallizers – supersaturation is produced by combined cooling and evaporation in an adiabatic evaporator.
Tank and Batch-Type Crystallizers • These are crystallizers which produce supersaturation by cooling.
• The material must have a solubility that varies greatly with temperature. • 3 types:
Agitated Batch Crystallizer
Tank and Batch-Type Crystallizers
SwensonWalker Crystallizer
Wulff-Bock Crystallizer
Agitated Batch Crystallizer • Water is circulated through the cooling coils and the solution is agitated by the propellers mounted on the central shaft. • See Figure 18-79, Perry’s HB, 8th ed.
Agitated Batch Crystallizer • FUNCTIONS OF THE AGITATOR 1. It increases the rate of heat transfer and keeps the temperature of the solution more uniform. 2. It also keeps the fine crystals in suspension, thus it gives them an opportunity to grow uniformly instead of forming large crystals or aggregates.
Agitated Batch Crystallizer • ADVANTAGES 1.
Production of more uniform crystals compared to older tanks.
2.
The crystals formed are very much finer than that from the older tanks.
•. DISADVANTAGES 1. It is a batch or discontinuous crystallizer. 2. The solubility is the least at the surface of the cooling coils. Therefore, crystal growth is most rapid at this point and the coils rapidly build up with a mass of crystals that decreases the rate of heat transfer.
Swenson-Walker Crystallizer • It consists of an open trough with a semicircular bottom having a cooling water jacket welded outside. • It is about 2 ft wide and 10 ft long. • The hot concentrated solution to be crystallized is fed at one end of the trough and cooling water usually flows through the jacket in counter current to the solution.
Swenson-Walker Crystallizer • A slow-speed spiral agitator, set as close as possible to the bottom of the trough, rotates and suspends the growing crystals on turning. • Blades pass close to the wall and break off any deposits of crystals on the cooled wall. • In order to control crystal size, it is sometimes desirable to introduce an extra amount of water into certain sections in the jacket. • A number of units may be joined together to give increased capacity.
Swenson-Walker Crystallizer • ADVANTAGES: 1. Large saving in floor space. 2. Large saving in material in process. 3. Saving in labor. 4. Free from inclusions and aggregations.
• DISADVANTAGES: 1. The product generally have a somewhat wide crystalsize distribution.
Wulff-Bock Crystallizer • It has similar characteristics as that of the SwensonWalker crystallizer, however, it depends on air cooling. • It consists of a shallow trough set inclined and mounted on rollers so that it can be rocked from side to side. • The slow rate of cooling in this crystallizer results in low capacity but it gives uniform crystals.
Wulff-Bock Crystallizer • ADVANTAGE: It gives more uniform crystals as compared to SwensonWalker Crystallizer.
•. DISADVANTAGE: The slow rate of cooling in this crystallizer results in low capacity.
Evaporative Crystallizers • These are crystallizers which produce supersaturation by evaporation of solvent. • The material must have a solubility that changes little with (or is independent of) temperature.
Vacuum Crystallizers • These are crystallizers which produce supersaturation by adiabatic evaporation with cooling. • The method of producing supersaturation in these crystallizers is the most important one for large-scale production. • Hot solution is introduced into a vacuum where the solvent evaporates and the solution is cooled adiabatically.
Forced Circulation Crystallizer • an 'active volume“ to get both required residence time for crystal growth and mother liquor desupersaturation • agitation rate • Control the extent of supersaturation arising from the evaporation, • Control the temperature difference in the heat exchanger
• a special design of the liquid-vapor separation area to avoid the formation of an excessive amount of fines, which is highly detrimental to crystal growth.
Forced Circulation Crystallizer • These systems can be either single or multiple effects. • Usually operate from low vacuum to atmosphere pressure. • Used for high evaporation rates and when crystal size is not of the utmost importance. • Almost any material of construction can be considered for the fabrication of these crystallizers. • Use vacuum cooling or evaporation method
Forced Circulation Crystallizer Typical products are: • NaCl (food or technical grade) • KNO3Na2 • SO4 • K2 SO4 • NH4Cl • Na2CO3H2O • Citric acid
Draft Tube Baffle (DTB) Crystallizer • AKA Messo-turbulence • Employ magma recirculation to control supersaturation generation • Use cooling, vacuum cooling and evaporation • The concept is such that if no (or little) heat make-up is required, it results in a rather compact arrangement; therefore the initial investment is minimized • operate with a rather low supersaturation so that very large coarse and uniform crystals can be produced only by providing extensive and costly dissolving of fines.
Draft Tube Baffle (DTB) Crystallizer • When destruction of fines not needed or wanted, baffles are omitted and the internal circulation rate is set to have the minimum nucleating influence on the suspension
Draft Tube Baffle (DTB) Crystallizer Typical products are: • boric acid • Na2SO4. 10H20 (Glauber salt) • melamine • citric acid • NaCIO3
Induced Circulation Crystallizer • provide additional agitation of the active volume of forced circulation crystallizers with the use of only one pump. • operates similarly to a Draft Tube Baffle crystallizer but without the internal agitation device • main applications are for evaporative crystallization cases • produce a narrow crystal size distribution • can be fabricated in almost any material of construction • limited to non-viscous solutions
Induced Circulation Crystallizer Typical products are: • NaCl • NH4ClO4 • NH4Cl
Surface-cooled (SC) Crystallizer • Same with surface-cooled-baffle (SCB) crystallizers • Use only surface cooling to generate supersaturation • Employ magma recirculation to control supersaturation generation • Do not provide mechanism for classified product removal • provide a mechanism for fines dissolution when baffle is present (SCB ONLY)
• The heat exchanger surface is the coldest part of the process and is prone to solids build-up so it is operated such that the tube-side and shell-side does not exceed 5-10°C
Oslo Type Crystallizer • AKA classified-suspension crystallizer • Oldest design for large, coarse crystals Design Criteria: • Employ liquor recirculation to control supersaturation generation • Use surface cooling, evaporation or adiabatic evaporative cooling to generate supersaturation • Provide a built-in mechanism for fines dissolution and classified product removal. • keeping most of the crystals in suspension without contact by a stirring device, thus enabling the production of large crystals of narrow size distribution
Oslo Type Crystallizer • classifying crystallization chamber is the lower part of the unit • upper part is the liquor-vapor separation area • Used for reactioncrystallization and separationcrystallization when several chemical species are involved.
Oslo Type Crystallizer
• Usually “close type” • the 'open' type is to be considered when very large settling areas are required or when the vessel must be fabricated out of high cost alloys or metals.
Oslo Type Crystallizer Typical products are: • (NH4)2 SO4 • Na2SO4 • AgNO3 • hydrated mono sodium glutamate • mono ammonium phosphate (MAP)
Crystallizer Configurations
Crystallizer Comparison Crystallizer Equipment
Rough Cost Estimate (1=highest)
Forced Circulation Crystallizer
4
Induced Circulation Crystallizer
2
Draft Tube Baffle (DTB) Crystallizer
1
Surface-cooled (SC) Crystallizer
5
Oslo Type Crystallizer
3
Crystallizer Equipment
Advantages
Disadvantage
Forced Circulation Crystallizer
• Least expensive type of crystallizer • Large range of sizes available • High rate of circulation reduces particle deposits on vessel walls
• Crystal size difficult to control
Draft Tube Baffle (DTB) Crystallizer
• Crystal size easy to control • Economic due to recyclability of fines • More energy efficient than forced-circulation crystallizers
• Frequent flushings required to minimize deposits on the crystallizer wall • Cannot effectively handle a high density slurry • Not easily reproduced in small scale
Surface-cooled (SC) Crystallizer
• Can handle high boiling point solution • Can handle solution that has such low temperature boiling point that evaporation by
Crystallizer Equipment
Advantages
Disadvantage
Oslo Type Crystallizer
• operating costs of the • Not easily reproduced Oslo type crystallizer in small scale unit are much lower than with any other type when both large and coarse crystals are required • Since crystals are not in contact with any agitation device, the amount of fines to be destroyed is lower and so is the corresponding energy requirement. • allows long cycles of production between washing periods.
Crystallization of Monosodium Glutamate
Crystallization of Monosodium Glutamate
Video • Forced Circulation Crystallizer
C:UsersChongDocumentsPARTECHCrystallizationgea-wiegand-anim
References • Samant, K.D. & O’Young, L. (2006). Understanding Crystallization and Crystallizer. Clearwaterbay Technology, Inc. • http://www.niroinc.com/evaporators_crystallizers/crystalliz ation.asp • http://www.alaquainc.com/Crystalizers.aspx • http://video.geap.com/video/852192/gea-wiegandanimation-forced • http://video.geap.com/channel/4103319/crystallization • http://www.slideshare.net/saravanamoorthy/crystallization
Advantages of Swenson Walker Crystallizer. 1.saving in floor space, material and labour costs can be achieved in Swenson Walker crystallizer. (2) It is a continuous process. (3) Crystals of uniform size and free from inclusions or aggregations can be obtained. Disadvantage of Swenson Walker Crystallizer.
Extractive and adductive crystallization processes are established techniques for the separation of close boilii organic compounds. It is the solvent which helps. extractive or adductive crystallization. Should dichlorobenzene (the solvent) be added to the eutectic mixture of 0- and p-chloronitrobenzenes up to point x, the. crystallization from various solvents [1], vacuum rectification, or molecular As the doubtless advantages of the adductive crystallization method, we can.
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The Swenson-Walker crystallizer The Swenson Walker crystallizer is a trough crystallizer with internal agitation and a cooling system. An helical agitator-conveyor rotates at a slow speed inside the trough to aid the growth of the crystals by lifting them and then allowing them to fall back through the solution. Cooling crystallizers Trough. CONTINUOUS CRYSTALLIZERS. CRYSTALLIZATION Crystallization is an important operation in the chemical industry as a method of purification and as a method of providing crystalline materials in the desired size range. In a crystal, the constituent molecules, ions or atoms are arranged in a regular manner with the result that the crystal shape is independent of size and if a crystal grows, each. Swenson Walker Crystallizer. The setup consists of a top open jacketed round bottom trough. A ribbon mixer is provided in crystallizer trough, which rotates at low rpm for agitation of saturated solution. The saturated solution is prepared in a tank fitted with heater and a stirrer. Product of the crystallizer is the solvent: crystallization is used to separate from the solvent the compounds that make it impure. Further, there are cases where crystallization is used to concen-trate a solution, by crystallizing and removing the solvent (freeze concentration). One quality that.
Crystallization is the natural or artificial process by which a solid forms, where the atoms or molecules are highly organized into a structure known as a crystal. Some of the ways by which addjctive form are precipitating from a solutionfreezingor more rarely deposition directly from addutive gas. Attributes of the resulting crystal depend largely on factors such as temperature, air pressure, and in the case of liquid crystals, time of fluid evaporation.
Crystallization occurs in two major steps.
The first is nucleationthe appearance of a crystalline phase from either a supercooled liquid or a supersaturated solvent. The second step is known as crystal growthwhich is the increase in the size of particles and leads to a crystal state. An important feature of this step is that loose particles form layers at the crystal’s surface lodge themselves into open inconsistencies such as pores, cracks, etc.
The majority of minerals and organic molecules crystallize easily, and the resulting crystals are generally of good quality, i. However, larger biochemical particles, like proteinsare often difficult to crystallize.
The ease with which molecules will crystallize strongly depends on the intensity of either atomic forces in the case of mineral substancesintermolecular forces organic and biochemical substances or intramolecular forces biochemical substances.
Crystallization is also a chemical solid—liquid separation technique, in which mass transfer of a solute from the liquid solution to a pure solid xdductive phase occurs. In chemical engineeringcrystallization occurs in a crystallizer. Crystallization is therefore related to precipitationalthough the adeuctive is not amorphous or disordered, but a crystal.
The crystallization process consists of two major events, nucleation and crystal growth which are driven by thermodynamic properties as well as chemical properties. In crystallization Nucleation is the step where the solute molecules or atoms dispersed in the solvent start to gather into clusters, on the microscopic scale elevating solute concentration in a small regionthat become stable addhctive the current operating conditions.
These stable clusters constitute the nuclei. Therefore, the clusters need to reach a critical size in order to become stable nuclei. Such critical size is dictated by many different factors temperaturesupersaturationetc. It is at the stage of nucleation that the atoms or molecules arrange in a defined and periodic manner that defines the crystal structure — note that “crystal structure” is a special term that refers to the relative arrangement of the atoms or molecules, not the macroscopic properties of the addictive size and shapeadduvtive those are adducctive result of the internal crystal structure.
The crystal growth is the subsequent size increase of the nuclei that succeed in achieving the critical cluster size. Crystal growth is a dynamic process occurring in equilibrium where solute molecules or atoms precipitate out of solution, and dissolve back into solution. Supersaturation is one of the driving forces of crystallization, as the solubility of a species is an equilibrium process quantified by K sp.
Depending upon the conditions, either nucleation or growth may be predominant over the other, dictating crystal size. Cryystallization compounds have the ability to crystallize with addutive having different crystal structures, a phenomenon called polymorphism. Each polymorph is in fact a different thermodynamic solid state and crystal polymorphs of the same compound exhibit different physical properties, such as dissolution rate, shape angles between facets and facet growth ratesmelting point, etc.
Swenson Walker Crystallizer Pdf File
For this reason, polymorphism is of major importance in industrial manufacture of crystalline products. Additionally, crystal phases can sometimes be interconverted by varying factors such as temperature. Geological time scale process examples include:. Crystal formation can be divided into two types, where the first type of crystals are composed of a cation and anion, also known cryshallization a salt, such as sodium acetate.
The second type of crystals are composed of uncharged species, for example menthol. Crystal formation can be achieved by various methods, such as: The formation of a supersaturated solution does not crystaloization crystal formation, and often a seed crystal or scratching the glass is required to form nucleation sites.
A typical laboratory technique for crystal formation is to dissolve the solid in a solution in which it is partially soluble, usually at high temperatures to obtain supersaturation. The hot mixture is then filtered to remove any insoluble impurities. The filtrate is allowed to slowly cool. Crystals that form are then filtered and washed crystallizationn a solvent in which they are not soluble, but is miscible with the mother liquor.
Crystallization
The process is then repeated to increase the purity in a technique known as recrystallization. For biological molecules in which the solvent channels continue to be present to retain the three dimensional structure intact, microbatch [2] crystallization under oil and vapor diffusion [3] methods have been the common methods.
Equipment for the main industrial processes for crystallization. The crystallization process appears to violate the second principle of thermodynamics.
Whereas most processes that yield more orderly results are achieved by applying heat, crystals usually form at lower temperatures—especially acductive supercooling.
However, due to the release of the heat of fusion during crystallization, the entropy of the universe increases, thus this principle remains unaltered. The molecules within a pure, perfect crystalwhen heated by an external source, will become liquid.
Crystallization – Wikipedia
This occurs at a sharply defined temperature different for each type of crystal. As it liquifies, the complicated architecture of the crystal collapses. Melting occurs because the entropy S gain in the system by spatial randomization of the molecules has overcome the enthalpy H loss due to breaking the crystal packing forces:.
Regarding crystals, there are no exceptions to this rule. Similarly, when the molten crystal is cooled, the molecules will return to their crystalline crystallizatiion once the temperature falls beyond the turning point. This is because the thermal randomization of the surroundings compensates for the loss of entropy that results from the reordering of molecules within the system. Such liquids that crystallize on cooling are the exception rather than the rule. The nature of a crystallization process is governed by both thermodynamic and kinetic factors, which can make it highly variable and difficult to control.
Factors such as impurity level, mixing regime, vessel design, and cooling profile can have a major impact on the size, number, and shape of crystals produced. As mentioned above, a crystal is formed following a well-defined pattern, or structure, dictated by forces acting at the molecular level. As a consequence, during its formation process the crystal is in an environment where the solute concentration reaches a certain critical value, before changing status.
Solid formation, impossible below the solubility threshold at the given temperature and pressure conditions, may then take place at a addcutive higher than the theoretical solubility level. The difference between the actual value of the solute concentration at the crystallization limit and the theoretical static solubility threshold is called supersaturation and is a fundamental factor in crystallization.
Nucleation is the initiation of a phase cgystallization in a small region, such as the formation of a solid crystal from a liquid solution. It is a consequence of rapid local fluctuations on a molecular scale in a homogeneous phase that is aadductive a state of metastable equilibrium. Total nucleation is the sum effect of two categories of nucleation — primary and secondary. Primary nucleation is the initial formation of a crystal where there are no other crystals present or where, if there are crystals present in the system, they do not have any influence on the process.
This can occur in two conditions. The first is homogeneous cdystallization, which is nucleation that is not influenced in any way by addictive. These adsuctive include the walls of the crystallizer vessel and particles of crysyallization foreign substance.
The second category, then, is heterogeneous nucleation. This occurs when solid particles of foreign substances cause an increase in the rate of nucleation that would otherwise not be seen without the existence of these foreign particles. Homogeneous nucleation rarely occurs in practice due to the high energy necessary to begin nucleation without a solid surface to catalyse the nucleation.
Primary nucleation both homogeneous and heterogeneous has been modelled with the following: Secondary nucleation is the formation of nuclei attributable to addcutive influence of the existing microscopic crystals in the magma.
Fluid-shear nucleation occurs when liquid travels across a crystal at a high speed, sweeping away nuclei that would otherwise be incorporated into a crystal, causing the swept-away nuclei to become new crystals.
Contact nucleation has been found to be the most effective and common method for nucleation. The benefits include the following: The following model, although somewhat simplified, is often used to model secondary nucleation: Once the first small crystal, the nucleus, adxuctive it crystsllization as a convergence point if unstable due to supersaturation for molecules of solute touching — addyctive adjacent to — the crystal so that it increases its own dimension in successive layers.
The pattern of growth resembles the rings of an onion, as shown in the picture, where each colour indicates the same mass of solute; this mass creates increasingly thin layers due to the increasing surface area of the growing crystal.
Growth rate is influenced by several physical factors, such as surface tension of solution, pressuretemperaturerelative crystal velocity in the solution, Reynolds numberand so forth. The first value is a consequence of the physical characteristics of the solution, while the others define a difference between a well- and poorly designed crystallizer. The appearance and size range of a crystalline product is extremely important in crystallization.
If further processing of the crystals is desired, large crystals with uniform size are important for washing, filtering, transportation, and storage, because large crystals are easier addkctive filter out of a solution than small crystals. Also, larger crystals have a smaller surface area to volume ratio, leading to a higher purity. This higher purity is due to less retention of mother liquor which contains impurities, and a smaller loss of yield when the crystals are washed to remove the mother adducrive.
The theoretical crystal size distribution can be estimated as a function of operating conditions with a fairly complicated mathematical process called population balance theory using population balance equations. This division is not really clear-cut, since hybrid systems exist, where cooling adducyive performed through evaporationthus obtaining at the same time a concentration of the solution.
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A crystallization process often referred to in chemical engineering is the crystallizattion crystallization. This is not a different process, rather a special application of one or both adduxtive the above.
Most chemical compoundsdissolved in most solvents, show the so-called direct solubility that is, the adductuve threshold increases with temperature. So, whenever the conditions are favourable, crystal formation results from simply cooling the solution.
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Here cooling is a relative term: An example of this crystallization process is the production of Glauber’s salt ceystallization, a crystalline form of sodium crystalljzation. In the diagram, where equilibrium temperature is on the x-axis and equilibrium concentration arductive mass percent of solute in saturated solution in y-axisit is clear that sulfate solubility quickly decreases below The simplest cooling crystallizers are tanks provided with a mixer for internal circulation, where temperature decrease is obtained by heat exchange with an intermediate fluid circulating in a jacket.
These simple machines are used in batch processes, as in processing of pharmaceuticals and are prone to scaling. Batch processes normally provide a relatively variable quality of product along the batch.
The Swenson-Walker crystallizer is a model, specifically conceived by Swenson Co.
The refrigerating fluid is sometimes also circulated in a jacket around the trough. The screw, crystallizztion provided, pushes adductvie slurry towards a discharge port. A common practice is to cool the solutions by flash evaporation: In simple words, the liquid is cooled by evaporating a part of it. In the sugar industry, vertical cooling crystallizers are used to exhaust the molasses in the last crystallization stage downstream of vacuum pans, prior to centrifugation.
The massecuite enters the crystallizers at the top, and cooling water is pumped through pipes in counterflow.